top of page
  • TikTok
Search

Protein Loaded Sweet Potato Bowl with Teriyaki Ground Beef (High-Protein & Meal Prep Friendly)

  • Writer: Sasha Renee
    Sasha Renee
  • Mar 4
  • 2 min read

If you’re looking for a high-protein dinner that’s flavorful, filling, and easy to meal prep, this Teriyaki Ground Beef Sweet Potato Bowl is it.

This bowl combines roasted sweet potatoes, savory ground beef, fresh spinach, and a sticky teriyaki glaze for the perfect balance of sweet and savory. It’s simple, satisfying, and packed with protein to keep you full for hours.

Whether you’re tracking macros, building muscle, or just want a healthy dinner idea that doesn’t taste boring, this recipe delivers.


Why You’ll Love This Recipe


  • High protein (40+ grams per serving)

  • Perfect for meal prep

  • Sweet + savory flavor combo

  • Family-friendly

  • Ready in under 40 minutes



Ingredients (Serves 2)


For the Sweet Potatoes:


  • 2 medium sweet potatoes

  • 1 tablespoon olive oil



For the Teriyaki Ground Beef:


  • 1 pound lean ground beef (90/10 or 93/7)

  • ⅓ cup teriyaki sauce (low sodium if preferred)

  • 1 teaspoon minced garlic

  • 2 cups fresh spinach

  • Salt & pepper to taste

  • ½ teaspoon paprika

  • ½ teaspoon garlic powder

  • ½ teaspoon salt

  • ¼ teaspoon black pepper


Toppings of your choice:

  • Sesame seeds

  • Green onions

  • Red pepper flakes

  • Cheese


Instructions


1. Roast the Sweet Potatoes

Preheat oven to 400°F. Rub sweet potato with olive oil. Assemble on a baking sheet and roast for 25–30 minutes.


2. Cook the Ground Beef

Heat a skillet over medium heat. Add ground beef and cook until browned, breaking it apart as it cooks. Drain excess grease if needed.

Stir in the seasoning listed above. Cook for 1 minute until fragrant.Pour in teriyaki sauce and simmer for 2–3 minutes until slightly thickened.

Add fresh spinach and cook until wilted, about 1–2 minutes. Remove from heat.


3. Assemble the Bowls

Divide roasted sweet potatoes in two creating a bowl. Top with teriyaki ground beef and spinach mixture. Garnish with sesame seeds, cheese, green onions, or red pepper flakes if desired.


Serve warm.


Conclusion

This Teriyaki Ground Beef Sweet Potato Bowl proves healthy meals don’t have to be bland. It’s packed with protein, full of flavor, and easy enough for busy weeknights.

If you make this recipe, leave a comment and let me know how it turned out. And if you’re looking for more high-protein dinner ideas and easy meal prep recipes, browse the rest of the site for more balanced meals that actually taste good.

 
 
 

Comments


Don't Miss Out

Sign Up and Get All My Delicious Recipes

©2035 by Mrs Frost. Powered and secured by Wix

bottom of page